I love the taste of blueberries so much I often use them in many of dessert dishes and also in my cereal for breakfast. I began enjoying the taste of blueberries back when I was a kid of about ten or twelve, because I liked the fruity tasting sweetness, and I also liked the deep rich blueberry color. As I got older, I began experimenting with various blueberry based recipes, which included things such as blueberry muffins, blueberry topped pancakes, blueberry biscuits, blueberry and strawberry homemade oatmeal and cereal, blueberry cupcakes, blueberry and apple pie, blueberry scones and truffles, and if you can believe this I even began making homemade blueberry tea. In addition, as the years went by I also began seeing various types of wines that homemade jams that contained several cups of the blueberry fruit, which gave both the wine and jam a very unique sweet and tart fruit tasting flavor.